I have a new favorite brunch place in Cleveland. It’s Lucky’s Cafe in Tremont. (FYI, The Vine and Bean Cafe on Larchmere apparently has the same menu.) I learned to appreciate brunch while living in Germany. My friends and I would wake up late after a late night out, go out to a buffet of breakfast and lunch items and enjoy ourselves for hours. Lucky’s doesn’t have a buffet, but their brunch items are so delicious that quality wins out over quantity. I love that they serve their coffee in cafe au lait mugs (what one of my friends lovingly calls a “bowl of coffee”). I miss my cafe au lait and love when I find a place that offers a good one!
I met my Meetup.com brunch group at Lucky’s the other day. We got there early to ensure we got a table for our large group. Lucky’s tends to fill up at around 11, but the picnic tables in the garden doubles the available seating space in the summer. Lucky’s grows a lot of the ingredients in that garden and prides itself on relying on locally grown produce.
They are best known for their waffles and something called a Shipwreck. It was a tough choice, but I decided to opt for the vanilla bean waffles with roasted peaches and honey whipped cream. They were absolutely divine!
The Shipwreck is a mix of hash browns, eggs, veggies, bacon and cheddar cheese, served with house baked como toast and fresh fruit. I can’t wait to order this next time. It just looks amazing. Lucky’s also serves a vegetarian version of the Shipwreck called the Canoewreck. The Canoewreck features curried tofu, hash browns, seasonal veggies, and brewers yeast, served with Como toast and fresh fruit. I got to try my friend’s, and it was delicious.
Everyone thoroughly enjoyed their meals – from the biscuits and gravy (cheddar scallion biscuits topped with soft scrambled eggs and sausage gravy) to the Shipwreck and the omelette (spinach, mushrooms, zucchini and white cheddar cheese, served w/ hash browns & banana bread). I leave you with this final picture, which hopefully will make you smile.
Cleveland, OH 44113