Luigi’s in Akron

Akron isn’t necessarily Cleveland, but if it’s good enough for Akron native LeBron James to be from “Cleveland,” then I can certainly feature a restaurant in Akron here. Luigi’s is an institution and has been an Akron tradition since 1949. It is open 7 days a week for lunch or dinner and is open until 2 a.m. on Fridays and Saturdays (they recently changed to a 2 a.m. close time instead of 3 a.m.). Beer and wine is served until 1 a.m. Reservations are not accepted, and they only accept cash or “local checks.” I’m not sure if they consider Cleveland local. In any event, I first started coming here when I was in grad school at Kent State University. Luigi’s is about as old school Italian as it gets. It was also the inspiration for Montoni’s Pizza in the Funky Winkerbean and Crankshaft comic strips, including the bandbox over the front door. Cartoonist Tom Batiuk was born in Akron and attended Kent State. Luigi’s is not gourmet, but it is good, solid, stick-to-your-bones fare. It’s extremely traditional. The tabletops are melamine, the menus are checked, the walls are fresco paintings, and the wood is dark. Most nights there is a line for a table out the door, so I tend to go during the lunch hour or off hours. They have great lunch specials until 3 p.m. But if you do find yourself in a line you will not be waiting for hours. The line moves quickly with several dining rooms available.

Luigi’s is known for its salads, because it has a ton of whole milk mozzarella cheese with a little iceberg lettuce, black olive and sliced radish underneath. Paired with their House Italian dressing, it is a nice balance to the heartier pizza and pasta they serve. The antipasto salad features salami, pepperoncini, olives, tomatoes, radishes, and mozzarella cheese. You can also add pepperoni, tuna or anchovies for an extra price. The complimentary bread is a really nice Italian bread, with a nice crust yet chewy center, served with packs of butter.

One of the best lunch specials around is the “slice and salad” combination. You get a small salad and a slice of pepperoni or cheese pizza for $4.35. Not bad for such a low price.

I have always loved their pasta. Spaghetti, rigatoni, ravioli – it’s all good to me. My go-to order has always been the Baked Pasta Combo (but be sure to emphasize the Pasta because you might find yourself served a Baked Combo Casserole, which is a baked meatball and sausage combo with no pasta in sight). It is a nice choice when you can’t decide if you want rigatoni or cheese ravioli. The pasta comes either with marinara or meat sauce. It is then covered in cheese and baked. The sauce is not spicy, but it is very good.

I recently ordered the Baked Florentine Ravioli on a whim and fell in love. It’s a spinach ravioli with a filling that is somewhat reminiscent of the Stouffer’s spinach souffle. The ravioli are not jammed with filling, but there is enough that it is a tasty ravioli. I ordered it with the meat sauce and loved every bite. I will be ordering this again.

The pizza also comes in two sizes – small (4 slices) or large (8 slices). The large is not as large as you might think, but it’s enough for a couple slices per person. The pizza is fairly unique. I think the pizza is fairly reminiscent of a Detroit style pizza, in that it is a flat pan pizza with a high rising crust. The crust has a nice crunch to it and yet it is sufficiently doughy for this thick crust lovin’ gal. I prefer the red sauce pizzas with a little meat instead of the Bianco or plain cheese pizzas. The meat and toppings balance out the tomato of the sauce. The cheese pizzas tend to overwhelm the sauce too much. If you prefer to take your meal to go, they offer parbaked pizzas that you can bake in your oven at home for 10 minutes.

Most people complain about the fact that you have to pay cash (although they do have an ATM). As long as you are aware of it ahead of time and bring cash with you you’ll be fine. The prices are so low that you won’t be shelling out a ton of money on your meal. I recently ordered a dinner sized baked pasta, small tossed salad and two small pizzas (to go), which easily fed two people and another meal besides, and my bill was $37.45.

Contact info:

Luigi’s Restaurant
105 N Main Street
Akron, OH 44308
(330) 253-2999

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