Sokol Greater Cleveland hosted two fish fries this year – on March 4 and March 11. The dinners are served in the basement of the historic Bohemian National Hall. Park in the parking lot in the back, walk down the hall and follow the voices to the ticket table. After you have your ticket and number stand, walk down the hall to the stairs or take the elevator to the basement. I took the elevator down with the evening’s musical entertainment, Anthony Culkar. Nice guy. He started playing at 5:30.
Reservations are recommended for big groups, but I was only one person. They were serving from 5-8 and I got there at 5:10. It was easy to find a seat at a table that didn’t have the chairs up indicating they were reserved. They serve fried or baked fish dinners, shrimp dinners, and pierogi dinners, either dine-in or take-out. The fish, shrimp and combo dinners are $12. The half fish and pierogi dinners are $8. The dinners come with tater tots, cole slaw, a slice of bread, coffee and dessert. I also got a small serving of apple sauce. It might have come with the pierogi. You also pay a $1 temporary membership at the door for the Full Cash Bar. My total came to $17 – $12 plus $4 for two pierogi and the membership.
I chose my seat and shared the table with a nice group of three. I sat for a bit to get my bearings and as I decided to get up to go to the bar my food arrived. My tablemates weren’t as lucky. They were served shortly before I left. There was an advantage to only being one person. Anyway, I hit the cash bar and ordered a Primator Premium Lager (a Czech beer) and a ginger ale ($6 total).
I arranged my meal and drinks and enjoyed m Combination Dinner, which had fried fish and fried shrimp, and two add-on pierogi with sauteed onions. I somehow got two pieces of fish instead of one. It was palatable, but I especially enjoyed the fried shrimp. If I had known butter and ketchup were available if I asked I would have probably enjoyed the tater tots and slice of bread more. In the end, I just left them unfinished. The cole slaw and apple sauce were a nice little treat, and the pierogi were delectable. I took my dessert (choice of yellow or chocolate cake) home in a small to-go box and hobbled back into the snowy night with a full belly. I was going to go grocery shopping, but decided to do it tomorrow instead. I just wanted to go home, put on some comfy pajamas and cuddle up with a book and a cup of tea in this weather.
BTW, they also serve a Sunday Supper from 1-2:30 on the last Sunday of every other month. The next one is chicken paprikash and dumplings on April 24th. Reservations are required by the Wednesday beforehand. The dumplings are usually the flat Czech dumplings, so it’s a total treat. Happy Lent, everyone! Where did you go?
Contact info:Sokol Greater Cleveland
(at Bohemian National Hall)
4939 Broadway Avenue
Cleveland, OH 44127